I ran across this great little treat purely by accident. One day I stopped into a Mexican convenience store that carried groceries. In the refrigerated section was some pure corn tortillas by the company
El Milagro. They have been making tortillas for over 50 years and the lady behind the counter assured me that they were much better quality in taste than any other brand available. The greatest part is they are only $1.99 at La Pasadita Mexican Store on Highway 115 in Huntersville where we live. They are offered at Food Lion grocery stores as well but were a bit more expensive and every penny counts:-)
There are 36 in a pack and I recommend freezing half of them so they do not spoil unless you plan on eating them every day.
Gluten Free Easy Cheesy Quesadillas
2 pure corn El Milagro tortillas
Your favorite cheese
Directions:
Simply heat skillet on medium-high heat. Place one tortilla in bottom and lay slices of cheese across the top of it to cover tortilla. Place the second tortilla on top of the cheese. Turn the cheese quesadilla over after 5 minutes and cook 5 minutes on other side or until cheese is melted.
We serve them with lettuce, tomato, onion, a dollop of sour cream, guacamole and some jalapenos sometimes for a dinner entree too.
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